Our weekly round up of the week's top news and research in food, agriculture, and global development.
With food security front and center amid COVID-19, climate change, and increased conflict, understanding how the US engages on this issue globally is critical.
Somali President Mohamed Abdullahi Farmajo caused internal turmoil and global concern after bypassing Parliament this week to remain in power.
With high-profile suspensions of the AstraZeneca and Johnson and Johnson vaccine, fear of potential side effects and uneven efficacy of vaccine rollouts are causing concern for some.
The Global Child Nutrition Foundation shares key insights into the impact of school meal programs, and how the COVID-19 pandemic has put children at nutritional risk.
Matt Abbott discusses the Biden administration's approach to North Korea.
Craig Kafura discusses public opinion of Americans regarding the 2022 Olympics in Beijing.
Robert Paarlberg challenges the UN to look beyond food access to food excess and the health issues that accompany it.
Elizabeth Shackelford explains how we can better prepare our people and economy for disruptions.
For Brazil’s President Bolsonaro, a consequence of mishandling COVID-19 could be losing the 2022 presidential election.