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Isabel DoCampo's blog A health quarantine officer collects samples to run tests at a pig farm in Nanjing, Jiangsu province. REUTERS/Stringer The world is growing, and it’s hungry. By 2050 the world’s population is on track to surpass 9 billion people ...


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Isabel DoCampo's blog Free-range chickens gather indoors at Grassington Farm near Lewes in southern England. REUTERS/Luke MacGregor  Farmers Enlist Chickens and Bugs to Battle against Pests In an effort to turn away from chemical pesticides, which ha ...


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Isabel DoCampo's blog foodborne_infographic.jpg When we think of the food system we need to feed the world in 2050—the kind of transformations we need in science and production to feed more than 9 billion people—those ideas, though enormous, are ofte ...



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Isabel DoCampo's blog A worker scoops animal feed made from recycled food waste at Agri Gaia System, a waste food recycling company, in Sakura, east of Tokyo.  JAPAN-FOOD/RECYCLED REUTERS/Yuriko Nakao Farm Animals Actually Eat People’s Leftovers – An ...



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Isabel DoCampo's blog By Cary Fowler, Visiting Scholar, Stanford University, Chair of the International Council, Svalbard Global Seed Vault Imagine a world in which the biological foundation of agriculture becomes politicized. Where countries abrogat ...


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Isabel DoCampo's blog Imagine the global food trade as a river that flows between nations. Think of it not only as a flow of goods between nations, but a flow of inputs—nations trading the water, land, and labor it takes to produce food for trade. Li ...


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Isabel DoCampo's blog A Thai migrant catches crabs at an estuary, on Zikim beach in the Mediterranean sea near the southern Israeli city of Ashkelon February 18, 2016. REUTERS/Amir Cohen Insured Crabs, Tea Help China’s Farmers Avoid Extreme Weather L ...