Isabel DoCampo's blog This piece originally appeared on The Huffington Post. By Dan Glickman, Vice President, The Aspen Institute, and Doug Bereuter, President Emeritus, The Asia Foundation It’s time to update what we know about global food security ...
fig9_four_routes_to_urban_nutrition.jpg Isabel DoCampo's blog A new report by the Chicago Council on Global Affairs, entitled Investing to Nourish India’s Cities, argues that substantial public investments are needed to address food system inefficien ...
Isabel DoCampo's blog By Megan Schnell, BS Candidate, Agriculture and Biological Systems Engineering, Iowa State University, and 2016 Next Generation Delegate Attending the Chicago Council on Global Affairs’ Global Food Security Symposium as a Next G ...
Isabel DoCampo's blog Why Smart Cooking Will Help Reduce Air Pollution and Save Lives Cooking with charcoal poses a serious health and environmental threat to around 3 billion people around the world who cook and heat their houses by burning coal, wo ...
Isabel DoCampo's blog By Emma Herman, BA Candidate at the University of Chicago and Intern with the Council’s Global Food and Agriculture Program As a substance that naturally flows independently of national borders, water—one of our most basic need ...
Isabel DoCampo's blog By Johanna Y. Andrews Trevino, PhD Candidate, Food Policy and Applied Nutrition, Friedman School of Nutrition Science and Policy, Tufts University, and 2016 Next Generation Delegate I recently had the opportunity to join my fell ...
mh_cow_field_reutersrtx1nxu7_700x444.jpg Isabel DoCampo's blog Cow Urine Kills Farm Pests in India's First Fully Organic State Sikkim, a state with 66,000 farmers, is India’s first to produce organically in entirety. Faced with multiple health a ...
Isabel DoCampo's blog This piece originally appeared on Agri-Pulse. Editor's note: Agri-Pulse and the Chicago Council on Global Affairs are teaming up to host a monthly column to explore how the U.S. agriculture and food sector can maintain ...
Isabel DoCampo's blog By Carolyn Chelius, BA candidate, Economics and Environmental Studies, Wellesley College, and 2016 Next Generation Delegate The 2016 Global Food Security Symposium highlighted a number of stories, from Dr. Thomas Reardon’s fir ...
Isabel DoCampo's blog Growing Greens in the Spare Room as 'Vertical Farm' Start-Ups Flourish Consumer demand for locally grown food is driving the creation of more vertical farms—small, indoor farms that use LED lights and a system whereby ...
