Louise Iverson's blog daniels blog photo.jpg Following the Global Food Security Symposium on April 16, this week's Global Food for Thought news brief features key outcomes and commentary from the event. View this week's edition. To have ...
Louise Iverson's blog This post originally appeared in The Huffington Post. By Doug Bereuter and Dan Glickman What would happen if we could solve a condition that affects more than one in four people on the planet and not only stunts development but ...
Louise Iverson's blog This post originally appeared on the Vitality Institute blog. By Adriana Selwyn and Derek Yach “The raising of cattle requires much more land than the raising of cereals, fruits, nuts and vegetables, yielding the same amount of ...
Louise Iverson's blog This post originally appeared on Agri-Pulse. Agri-Pulse and The Chicago Council on Global Affairs are teaming up to host a monthly column to explore how the US agriculture and food sector can maintain its competitive edge an ...
Louise Iverson's blog On April 16, The Chicago Council’s Global Food Security Symposium 2015 addressed the role of food systems for improved health. If you missed the event or weren’t able to tune into the live stream, videos from the event are now a ...
Louise Iverson's blog By Susan Carlson, Women’s Committee Chair, World Farmers Organisation and Farming First spokesperson This year we have an incredible opportunity to shape the priority areas of the next fifteen years of global development, thro ...
Louise Iverson's blog In Ethiopia, like much of Africa, the challenge for ensuring food security is to strengthen a fragile small-holder agricultural system to help prevent future famines and build sustainability. One way to achieve this goal is to ...
Louise Iverson's blog By Jennie Schmidt, MS, RD, Owner and Operator of Schmidt Farms, Inc. Soil is the lifeblood of a family farm and our food supply. It is a dynamic and complex system composed of minerals, air, water, and organic matter. The health ...
Louise Iverson's blog By Richard Greene, Acting Assistant to the Administrator, USAID Bureau for Food Security Undernutrition affects more than 162 million children around the world who suffer from chronic deprivation manifested as stunting. Stunting ...
Louise Iverson's blog biei.jpg This Indoor Farm Can Bring Fresh Produce to Food Deserts Considering the fact that agriculture is responsible for 80 percent of US water consumption, what can be done to fundamentally change the way our food gets made? ...
