Publications

Into The Madding Crowd

We’re told that we’re living in a world of lonely individuals. Maybe so. But my bet is that the future really lives, like the rest of us, in crowds.

Guest Commentary- Delivering Innovation Today Will Help Meet Tomorrow’s Food and Nutrition Needs

Paul Schickler, President of DuPont Pioneer, explores how collaborative action and science-based innovation will help bring about the solutions needed to meet tomorrow's food and nutrition needs.

External Commentary

Cut Down on Food Waste- and Help Feed the World- Former Ag Secretary Dan Glickman at REBELation

Readout from Panel on Latino Attitudes toward Foreign Policy

Michele Wucker summarizes a recent panel discussion at Florida International University in Miami to discuss the implications of the Chicago Council Survey results on Latinos and US Foreign Policy.

External Commentary

Energy to Synergy: Lessons in Flexibility from Resource Boomtowns

Big Ideas and Emerging Innovations

Highlighting approaches, technologies, and ideas that have the potential to radically advance sustainable and nutritious food security globally.
 

Edible Insects as an Integrated Component of Sustainable Food Systems

2015 Next Generation Delegate Afton Halloran explains the economic, nutritional, environmental, social, and cultural viability of edible insects in the first post of the Next Generation Delegation 2015 Commentary Series.  

External Commentary

David Axelrod on American Politics

Venn Will They See How Serious This Is?

After the President’s trade policy was blocked in the US Senate yesterday, there was a divide among analysts over just how serious a setback the vote was. But it is difficult to see how the trade agenda could now advance, and the sensitive timing of trade talks means that a delay could be fatal.