September 18, 2014 | By Roger Thurow

The Last Hunger Season, Part 2 – A Day in the Life of Africa’s Family Farmers

We’re excited to announce the launch of a new multi-part film series on Roger Thurow’s The Last Hunger Season. Now through October 16—coinciding with World Food Day 2014—we will be releasing two episodes from the series per week. Part 2 is now available below. See all episodes.

On her farm at the foot of the Lugulu Hills in western Kenya, Leonida Wanyama is up long before the sun. Her day begins by lighting a candle and a kerosene lamp, and then milking her one cow. She pours the milk in containers and balances them on the back of a rickety bicycle. Then her husband Peter peddles off into the pre-dawn darkness, in search of customers for the milk. Leonida picks up her hoe to prepare for a morning of tending her crops in the field.

The day is filled with anxiety. Scraping together enough money to buy food for at least one meal. Negotiating prices with the shop owner who bought her maize after the harvest and now demands a price six times higher when Leonida needs to buy during the hunger season. Worrying over how long her children will be able to remain in school before being sent home for more tuition money.

In episode two of The Last Hunger Season film series, we hear from Leonida, her husband, and their children as they make it through the day. We see that the romantic ideal of African farmers tending bucolic fields is in reality a horror scene of malnourished children, backbreaking manual work, and constant worry of how to get by on the equivalent of one or two dollars a day.

We see that every shilling counts and every kernel of maize is precious as the farmers persevere to conquer the hunger season.

Archive

| By Roger Thurow

Historic Moment

Bread for the World’s new Hunger Report raises the stakes right from its very first sentence:

“2011 is a time of opportunity to achieve lasting progress against global hunger and malnutrition.”

| By Roger Thurow

Watching the Numbers

There’s plenty of numbers-watching going on in Washington D.C. and other world capitals these days.  Mainly, the numbers with currency symbols in front of them, the numbers in government budgets.  



| By Roger Thurow

A Dangerous Myopia

It is lamentable that the deep and persistent economic woes in the U.S. and Europe are breeding a certain dangerous myopia in international development affairs.

| By Roger Thurow

Faltering Momentum

Speaking on a panel earlier this year, I was outlining the gathering momentum in the fight against hunger: The push of the Obama administration to create Feed the Future, the commitments of the G8 and G20 leaders to increase support for agriculture development, the greater involvement of philanthropists, corporations, universities and humanitarian agencies.

| By Roger Thurow

Creating the Give-A-Damn

To honor this year’s winners of the World Food Prize, this column will go easy on the outrage and heavy on the inspire.

| By Roger Thurow

Show Them the Money

We – “we” being the rich world — asked the poorest countries to draw up comprehensive agriculture investment plans and tell us which were the highest priority projects to boost food production.  Do that, we informed them, and we will help finance the projects from a new multi-donor trust fund called the Global Agriculture Food Security Program, or GAFSP.

| By Roger Thurow

African Voices

Listen to these African voices:

“As our governments take action, we need the international community to do its part as well. A green revolution in Africa depends on locally driven solutions plus reliable donor support.  Neither ingredient is sufficient on its own – both are indispensable.”

| By Roger Thurow

For a Better Tomorrow

In Rwanda earlier this summer, I visited a rural project with the lyrical name, IBYIRINGIRO.  It means “hope” in Kinyarwanda, and trumpets this slogan: “that in which we have faith for a better tomorrow.”


| By Roger Thurow

Where There's a Will…

In Africa, the Way to an agriculture revolution has long been clear.  The original Green Revolution in Asia, in the 1960s and ‘70s, provides the classic roadmap.


| By Roger Thurow

Safe Farming

In the Bungoma Chemist shop, where you can get almost everything you need to battle a cold, de-worm your cattle or fertilizer your crops, something revolutionary is now on sale.


Multimedia

Videos


 


Digital Preview of The First 1,000 Days

In his new book, The First 1,000 Days, Council senior fellow Roger Thurow illuminates the 1,000 Days initiative to end early childhood malnutrition through the compelling stories of new mothers in Uganda, India, Guatemala, and Chicago. Get a first-look at photos and stories from the book in this new web interactive.

» Learn more.
» Order your copy of the book.

Books

The First 1,000 Days

Roger Thurow’s book will tell the story of the vital importance of proper nutrition and health care in the 1,000 days window from the beginning of a woman’s pregnancy to her child’s second birthday.

The 1,000 days period is the crucial period of development, when malnutrition can have severe life-long impacts on the individual, the family and society as a whole. Nutritional deficiencies that occur during this time are often overlooked, resulting in a hidden hunger. It is a problem of great human and economic dimensions, impacting rich and poor countries alike.

Learn more »

The Last Hunger Season

In The Last Hunger Season, the intimate dramas of the farmers' lives unfold amidst growing awareness that to feed the world's growing population, food production must double by 2050. How will the farmers, Africa, and a hungrier world deal with issues of water usage, land ownership, foreign investment, corruption, GMO's, the changing role of women, and the politics of foreign aid?

Learn more »

EnoughEnough

Roger Thurow and Scott Kilman, award-winning writers on Africa, development, and agriculture, see famine as the result of bad policies spanning the political spectrum. In this compelling investigative narrative, they explain through vivid human stories how the agricultural revolutions that transformed Asia and Latin America stopped short in Africa, and how our sometimes well-intentioned strategies—alternating with ignorance and neglect—have conspired to keep the world’s poorest people hungry and unable to feed themselves.

Learn more »