Expert commentary and analysis on global agriculture and food.
A farmer arranges harvested tomatoes in a tractor trolley on the outskirts of Ahmedabad, India. REUTERS/Amit Dave
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The Global Food and Agriculture Program aims to inform the development of US policy on global agricultural development and food security by raising awareness and providing resources, information, and policy analysis to the US Administration, Congress, and interested experts and organizations.
The Global Food and Agriculture Program is housed within the Chicago Council on Global Affairs, an independent, nonpartisan organization that provides insight – and influences the public discourse – on critical global issues. The Council on Global Affairs convenes leading global voices and conducts independent research to bring clarity and offer solutions to challenges and opportunities across the globe. The Council is committed to engaging the public and raising global awareness of issues that transcend borders and transform how people, business, and governments engage the world.
Support for the Global Food and Agriculture Program is generously provided by the Bill & Melinda Gates Foundation.
1,000 Days Blog, 1,000 Days
Africa Can End Poverty, World Bank
Agrilinks Blog
Bread Blog, Bread for the World
Can We Feed the World Blog, Agriculture for Impact
Concern Blogs, Concern Worldwide
Institute Insights, Bread for the World Institute
End Poverty in South Asia, World Bank
Global Development Blog, Center for Global Development
The Global Food Banking Network
Harvest 2050, Global Harvest Initiative
The Hunger and Undernutrition Blog, Humanitas Global Development
International Food Policy Research Institute News, IFPRI
International Maize and Wheat Improvement Center Blog, CIMMYT
ONE Blog, ONE Campaign
One Acre Fund Blog, One Acre Fund
Overseas Development Institute Blog, Overseas Development Institute
Oxfam America Blog, Oxfam America
Preventing Postharvest Loss, ADM Institute
Sense & Sustainability Blog, Sense & Sustainability
WFP USA Blog, World Food Program USA
On World Chocolate Day, Jason Clay of World Wildlife Fund discusses the need for reform in the cocoa sector.
2016 Next Generation Delegate Pius Mathi of the University of Nairobi discusses innovations with which to combat post-harvest loss.
Euler Bropleh of VestedWorld discusses how investors can create the right conditions for entrepreneurs around the world to do well while doing good.
Highlighting approaches, technologies, and ideas that have the potential to radically advance global food security.
Next Generation Delegate Carolyn Chelius on her experience meeting other students at the Global Food Security Symposium 2016.
Dr. Lindiwe Sibanda of FANRPAN discusses the need for sustainable energy to promote agricultural development.
Highlighting approaches, technologies, and ideas that have the potential to radically advance global food security.
Next Generation Delegate Johanna Y. Andrews Trevino of Tufts University discusses the importance of addressing food safety in a globalized world.
Emma Herman of the University of Chicago discusses the linkages between food and water security.
Highlighting approaches, technologies, and ideas that have the potential to radically advance global food security.
Francis Peel and Abimbola Adesanmi of the Partnership for Child Development and Laolu Akande, Special Advisor to the Vice President of Nigeria, discuss school feeding programs that have the potential to improve childhood nutrition across Nigeria.
Dan Glickman and Doug Bereuter discuss the importance of US leadership in feeding a rapidly urbanizing world.
A new Council report details investments needed to address food system inefficiencies and improve food and nutrition security in urban India.
Megan Schnell of Iowa State University discusses her experience at the Council's Global Food Security Symposium 2016.
Highlighting approaches, technologies, and ideas that have the potential to radically advance global food security.
