Dan Glickman, The Chicago Council of Global Affairs’ Global Agricultural Development Initiative cochair and former US Secretary of Agriculture, recently traveled with the global poverty-fighting organization CARE on a Learning Tour to Guatemala and Honduras. There, he learned about effective US investments in food and nutrition security and saw firsthand the role that smallholder farmers and communities play in promoting local solutions.
Guatemala and Honduras both face high rates of malnutrition and hunger. Guatemala has the highest malnutrition rate in the Western hemisphere and the fourth highest rate worldwide, while an estimated 60 percent of Hondurans suffer from hunger and malnutrition.
In a new video from CARE, Secretary Glickman describes the innovative food security and agricultural development initiatives he observed in these Central American countries, from mothers’ groups in rural Guatemala who discuss their children’s nutrition and talks with Guatemala’s food and supermarket industry leaders about purchasing from local farmers, to meetings with high-level government leaders in Honduras and visits to smallholder Honduran papaya farms.
“I have spent much of my life working on agricultural issues,” Secretary Glickman notes. “Food production is very complicated. But at its heart is agricultural policy. We need policies that ensure that people can grow and buy enough nutritious food for themselves and for their families.” He goes on to observe that, “when you see these programs firsthand, you see lasting solutions to poverty that are found among the people and communities living in poverty. And if you empower one life, one woman, you really do empower the entire community.”
In addition to his leadership at The Chicago Council and at the USDA, Secretary Glickman is vice president of The Aspen Institute and executive director of The Aspen Institute Congressional Program, senior fellow at the Bipartisan Policy Center where he cochairs The Democracy Project, and a former Congressman from Kansas.
Read the findings from CARE’s Learning Tour to Guatemala and Honduras for additional details, and visit CARE’s website to learn more about their efforts to combat world hunger and ensure global food security.
Secretary Glickman Highlights Effective Food Security Investments in Guatemala, Honduras
About
The Global Food and Agriculture Program aims to inform the development of US policy on global agricultural development and food security by raising awareness and providing resources, information, and policy analysis to the US Administration, Congress, and interested experts and organizations.
The Global Food and Agriculture Program is housed within the Chicago Council on Global Affairs, an independent, nonpartisan organization that provides insight – and influences the public discourse – on critical global issues. The Council on Global Affairs convenes leading global voices and conducts independent research to bring clarity and offer solutions to challenges and opportunities across the globe. The Council is committed to engaging the public and raising global awareness of issues that transcend borders and transform how people, business, and governments engage the world.
Support for the Global Food and Agriculture Program is generously provided by the Bill & Melinda Gates Foundation.
Blogroll
1,000 Days Blog, 1,000 Days
Africa Can End Poverty, World Bank
Agrilinks Blog
Bread Blog, Bread for the World
Can We Feed the World Blog, Agriculture for Impact
Concern Blogs, Concern Worldwide
Institute Insights, Bread for the World Institute
End Poverty in South Asia, World Bank
Global Development Blog, Center for Global Development
The Global Food Banking Network
Harvest 2050, Global Harvest Initiative
The Hunger and Undernutrition Blog, Humanitas Global Development
International Food Policy Research Institute News, IFPRI
International Maize and Wheat Improvement Center Blog, CIMMYT
ONE Blog, ONE Campaign
One Acre Fund Blog, One Acre Fund
Overseas Development Institute Blog, Overseas Development Institute
Oxfam America Blog, Oxfam America
Preventing Postharvest Loss, ADM Institute
Sense & Sustainability Blog, Sense & Sustainability
WFP USA Blog, World Food Program USA
Archive
Guest Commentary – The Environmental Issue You’ve Never Heard Of
As part of our Food-Secure Future series, John Mandyck of United Technologies discusses how food waste innovation can reduce the impacts of climate change and feed a growing population.
A Food-Secure Future: Social Entrepreneurship in India
The latest post in our Food-Secure Future series discusses private sector investments that are transforming global agriculture.
Big Ideas and Emerging Innovations
Highlighting approaches, technologies, and ideas that have the potential to radically advance global food security.
Guest Commentary: Mentoring Youth to Shape the Future of Agriculture and Food
YPARD on proven techniques to help engage youth in the agricultural sector.
Guest Commentary – Agriculture and Climate Change
Journalist Lisa Palmer on the was in which farmers are innovating in the face of climate change.
Guest Commentary – Supporting Agriculture and Capacity Building: Twin Pillars of a Youth Employment Strategy for Africa
T.S. Jayne and Felix Kwame Yeboah of Michigan State University discuss strategies to involve youth in the agricultural sector in sub-Saharan Africa.
Guest Commentary – Meeting Youth Where They Are
Paul Weisenfeld of RTI International on the need for better data on youth to engage them in the agricultural system.
A Food-Secure Future: Engaging Youth in Global Agriculture
The latest post in our Food-Secure Future series covers the state of global youth populations and the ways in which we can better engage them in the agricultural sector.
She Succeeds, We Succeed: Empowering Girls and Women to Achieve Global Goals
Empowered girls and women are transformative for the nations and societies they reside in, and key to ending global hunger and malnutrition. But how can we move the needle on girls’ and women’s empowerment? A new blog series, She Succeeds, We Succeed, explores.
Guest Commentary – Can We Turn “Generation Yum” into “Generation Ag”?
Robert Hunter and Yvonne Harz-Pitre, Co-Chairs of Farming First, on getting youth around the world involved in the agricultural sector.
Big Ideas and Emerging Innovations
Highlighting approaches, technologies, and ideas that have the potential to radically advance global food security.
Guest Commentary: Five Data-Driven Insights for Greater Food Security in 2017
Craig Burnett, formerly of Concern Worldwide, on the findings of this year's Global Hunger Index.
Keep Your Eyes on the Ball
Alesha Black, director of the Council's Global Food and Agriculture Program, on progress in combating global malnutrition.
Guest Commentary – Growing Our Way to a Healthier Climate: A New Future for Agriculture and the Environment
Ginya Truitt Nakata of the Nature Conservancy on the need to align farming practices with environmental needs.
A Food-Secure Future: Innovation in the Face of Evolving Threats
The latest post in our Food-Secure Future series dives in to the importance of innovation in the face of threats to the food system.
