September 9, 2015

Building a Food-Secure World Helps America Prosper

Bimala Rai Colavito, USAID

This post originally appeared on Agri-Pulse.

Agri-Pulse and The Chicago Council on Global Affairs are teaming up to host a monthly column to explore how the US agriculture and food sector can maintain its competitive edge and advance food security in an increasingly integrated and dynamic world.

By Tjada McKenna, Assistant to the Administrator for USAID's Bureau for Food Security and Deputy Coordinator for Development, US Feed the Future initiative

Agriculture has been critical to America's growth as a nation. For many countries like ours, the path from poverty to prosperity has run through agriculture, but agriculture's promise has not yet been fully realized around the world.

This was no more apparent than in 2007 and 2008, when food price spikes pushed millions back to the brink of poverty and led to global instability. After a three-decade decline in global agricultural investment, in 2009 at the L'Aquila G8 Summit, the United States rallied world leaders to increase investments in agriculture that would boost global food security and nutrition. Feed the Future, President Obama's multi-agency global hunger and food security initiative, was born during this pivotal moment. At that time, President Obama pledged an initial $3.5 billion in investments in global agriculture, which leveraged more than $18 billion from other donor countries. Since then, Feed the Future and related US Government efforts have mobilized tremendous public and private support to unlock the transformative potential of agriculture to connect more people to the global economy and offer a path out of poverty. Our efforts focus on supporting the sustainable food security and nutrition priorities outlined by the host country governments and partners in the countries where we work.

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About

The Global Food and Agriculture Program aims to inform the development of US policy on global agricultural development and food security by raising awareness and providing resources, information, and policy analysis to the US Administration, Congress, and interested experts and organizations.

The Global Food and Agriculture Program is housed within the Chicago Council on Global Affairs, an independent, nonpartisan organization that provides insight – and influences the public discourse – on critical global issues. The Council on Global Affairs convenes leading global voices and conducts independent research to bring clarity and offer solutions to challenges and opportunities across the globe. The Council is committed to engaging the public and raising global awareness of issues that transcend borders and transform how people, business, and governments engage the world.

Support for the Global Food and Agriculture Program is generously provided by the Bill & Melinda Gates Foundation.

Blogroll

1,000 Days Blog, 1,000 Days

Africa Can End Poverty, World Bank

Agrilinks Blog

Bread Blog, Bread for the World

Can We Feed the World Blog, Agriculture for Impact

Concern Blogs, Concern Worldwide

Institute Insights, Bread for the World Institute

End Poverty in South Asia, World Bank

Global Development Blog, Center for Global Development

The Global Food Banking Network

Harvest 2050, Global Harvest Initiative

The Hunger and Undernutrition Blog, Humanitas Global Development

International Food Policy Research Institute News, IFPRI

International Maize and Wheat Improvement Center Blog, CIMMYT

ONE Blog, ONE Campaign

One Acre Fund Blog, One Acre Fund

Overseas Development Institute Blog, Overseas Development Institute

Oxfam America Blog, Oxfam America

Preventing Postharvest Loss, ADM Institute

Sense & Sustainability Blog, Sense & Sustainability

WFP USA Blog, World Food Program USA

Archive

Healthy Food for a Healthy World: Accelerating Nutrition

Beginning this week, The Chicago Council will highlight the recommendations from the new report, Healthy Food for a Healthy World: Leveraging Agriculture and Food to Improve Global Nutrition, in a weekly blog series. 

Big Ideas and Emerging Innovations

Highlighting approaches, technologies, and ideas that have the potential to radically advance sustainable and nutritious food security globally.



Big Ideas and Emerging Innovations

Highlighting approaches, technologies, and ideas that have the potential to radically advance sustainable and nutritious food security globally.







Stopping Malnutrition's Assault on Our Health and Economy

In The Huffington Post, Global Agricultural Development Initiative cochairs Doug Bereuter and Dan Glickman outlines the recommendations in The Chicago Council's new report, Healthy Food for a Healthy World: Leveraging Agriculture and Food to Improve Nutrition.


Leverage Trade Policy to Tap Future Food Markets

Lisa Moon and Andrea Durkin outline how trade policy could increase the United States' share of the growing African food market for the Agri-Pulse and Chicago Council monthly column series