May 2, 2016

Big Ideas and Emerging Innovations


 The Innovators: Desalination Unit Brings Clean Water on Wheels
The “Desolenator” operates as a mobile desalination unit that can take water from the sea, rivers, and boreholes—as well as rain—and clean it for human consumption. The device, which looks like a thick solar photovoltaic panel on wheels, is aimed at a wide range of users. Given that an estimated half of the world’s population will be living with water stress, sustainable solutions for the provision of clean water are acutely needed.
 
Helping Smallholder Farmers Build Stronger Businesses with Information and Communication Technology
More and more, information and communication technology—often referred to as ICT—is changing the way smallholder farmers do business. Smallholder farmers benefit greatly from training on agricultural techniques, post-harvest handling practices, and finance and business skills. ICT provides the possibility for increased ease and breadth of spread of this knowledge.
 
Greenhouse in the Sky: Inside Europe's Biggest Urban Farm
Located in a concrete building in The Hague, is a modern experiment: Europe’s largest urban farm. There is some serious interest in rooftop farms as the future of commercial urban agriculture, but it remains an open question whether it is something more than a temporary fad and whether urban farms can find commercial success.
 
Could a Giant Umbrella Made of Tiny Robots Save Us from Climate Chaos?
We might be able to stop the Earth from overheating by shooting 16 trillion small robots into space to form a huge sunshade. A better idea would be to just stop burning fossil fuels, but, since we’re not doing so well on that front, scientists are cooking up various geoengineering scenarios to help us avoid the worst impacts of climate change. The theory is that blocking just 2 to 4 percent of the sunlight coming to Earth could prevent catastrophe.

About

The Global Food and Agriculture Program aims to inform the development of US policy on global agricultural development and food security by raising awareness and providing resources, information, and policy analysis to the US Administration, Congress, and interested experts and organizations.

The Global Food and Agriculture Program is housed within the Chicago Council on Global Affairs, an independent, nonpartisan organization that provides insight – and influences the public discourse – on critical global issues. The Council on Global Affairs convenes leading global voices and conducts independent research to bring clarity and offer solutions to challenges and opportunities across the globe. The Council is committed to engaging the public and raising global awareness of issues that transcend borders and transform how people, business, and governments engage the world.

Support for the Global Food and Agriculture Program is generously provided by the Bill & Melinda Gates Foundation.

Blogroll

1,000 Days Blog, 1,000 Days

Africa Can End Poverty, World Bank

Agrilinks Blog

Bread Blog, Bread for the World

Can We Feed the World Blog, Agriculture for Impact

Concern Blogs, Concern Worldwide

Institute Insights, Bread for the World Institute

End Poverty in South Asia, World Bank

Global Development Blog, Center for Global Development

The Global Food Banking Network

Harvest 2050, Global Harvest Initiative

The Hunger and Undernutrition Blog, Humanitas Global Development

International Food Policy Research Institute News, IFPRI

International Maize and Wheat Improvement Center Blog, CIMMYT

ONE Blog, ONE Campaign

One Acre Fund Blog, One Acre Fund

Overseas Development Institute Blog, Overseas Development Institute

Oxfam America Blog, Oxfam America

Preventing Postharvest Loss, ADM Institute

Sense & Sustainability Blog, Sense & Sustainability

WFP USA Blog, World Food Program USA

Archive


| By Roger Thurow

Turning Nutrition Knowledge Into Action

As part of the "Growing Food for Growing Cities" series, Council senior fellow Roger Thurow speaks about mothers around the word in their struggle to purchase nutritious foods for their families, and his new book, The First 1,000 Days. 









Ann Veneman Honored at Women Making History

The Honorable Ann Veneman, former Executive Director of UNICEF and former Secretary of Agriculture, has been honored by the National Women’s History Museum at their Women Making History Event.