April 25, 2016

Big Ideas and Emerging Innovations


Chester County Food Bank agricultural director Bill Shick covers a hydroponic growing bed holding lettuce inside a "tunnel" greenhouse, where the program grows seedlings, in suburban Philadelphia, Pennsylvania November 21, 2013. REUTERS/Tom Mihalek​

The Future of Lettuce Looks a Whole Lot like a Weed Farm
This past year, due to innovations in technology, the cost of LEDs dropped by 85%—making the lights accessible and profitable to indoor farms for the first time. Edenworks is one of several indoor farms that have jumped on the favorable price of LEDs, but unlike most vertical indoor farms, which use carefully curated formulas to provide nutrients to their plants, their fertilizer comes from an adjoining tank of tilapia.
 
Plastic Lumber and Sanitary Pads Made from Bananas Win GIST Boot Camp
A Kenyan company that makes sanitary pads from bananas has won a major technology boot camp in Johannesburg, South Africa. Pad Heaven makes low-cost sanitary pads using the fibers and stems of banana plants. Their technology converts the plant pulps to make pads that are hygienic, affordable, and 95% bio-degradable. Over 900,000 girls in Kenya miss up to four days a month from school due to a lack of affordable sanitary pads.
 
Herdfunding: How the Internet Is Raising Money for Farms
While crowdfunding has long been the provenance of writers, filmmakers, and other creatives, a growing number of farmers are turning to it to support sustainable agriculture projects. While bank loans can bring in funds—assuming farmers can show assets to qualify, which is often challenging for small farms or new farmers—they don’t guarantee customer support. Crowdfunding builds customer support into the model.
 
Farmers Reap New Tools from Their Own High-Tech Tinkering
A technology revolution is sweeping North America’s breadbasket. Farmers, many of them self-taught, are building their own robotic equipment, satellite-navigation networks and mobile applications, moving their tinkering projects out of machine sheds and behind a computer screen. Technology is already firmly rooted in modern farming, allowing a shrinking number of farmers to oversee more acres.
 
Ethiopian Coffee Farmers Full of Beans as Barcodes Promise Better Business
Farmers expect a new hi-tech tagging system to deliver a premium price for their traceable coffee in a global market that favors origin verification. With sights set on dominating the high-end coffee market and improving the livelihood of millions of producers, the ECX, USAID, and the sustainable coffee program—a global initiative including buyers such as Nestle—invested $4.2 million in the new traceability system.

About

The Global Food and Agriculture Program aims to inform the development of US policy on global agricultural development and food security by raising awareness and providing resources, information, and policy analysis to the US Administration, Congress, and interested experts and organizations.

The Global Food and Agriculture Program is housed within the Chicago Council on Global Affairs, an independent, nonpartisan organization that provides insight – and influences the public discourse – on critical global issues. The Council on Global Affairs convenes leading global voices and conducts independent research to bring clarity and offer solutions to challenges and opportunities across the globe. The Council is committed to engaging the public and raising global awareness of issues that transcend borders and transform how people, business, and governments engage the world.

Support for the Global Food and Agriculture Program is generously provided by the Bill & Melinda Gates Foundation.

Blogroll

1,000 Days Blog, 1,000 Days

Africa Can End Poverty, World Bank

Agrilinks Blog

Bread Blog, Bread for the World

Can We Feed the World Blog, Agriculture for Impact

Concern Blogs, Concern Worldwide

Institute Insights, Bread for the World Institute

End Poverty in South Asia, World Bank

Global Development Blog, Center for Global Development

The Global Food Banking Network

Harvest 2050, Global Harvest Initiative

The Hunger and Undernutrition Blog, Humanitas Global Development

International Food Policy Research Institute News, IFPRI

International Maize and Wheat Improvement Center Blog, CIMMYT

ONE Blog, ONE Campaign

One Acre Fund Blog, One Acre Fund

Overseas Development Institute Blog, Overseas Development Institute

Oxfam America Blog, Oxfam America

Preventing Postharvest Loss, ADM Institute

Sense & Sustainability Blog, Sense & Sustainability

WFP USA Blog, World Food Program USA

Archive




Big Ideas and Emerging Innovations

Highlighting approaches, technologies, and ideas that have the potential to radically advance sustainable and nutritious food security globally.




Big Ideas and Emerging Innovations

Highlighting approaches, technologies, and ideas that have the potential to radically advance sustainable and nutritious food security globally.
 




Big Ideas and Emerging Innovations

Highlighting approaches, technologies, and ideas that have the potential to radically advance sustainable and nutritious food security globally.


Learning in the Shade: A Story from the 1,000 Days

In honor of Mother's Day, we are republishing Roger Thurow's audio slideshow about innovative programs in Uganda that can lead to achieving the goal of healthier children, mothers, and communities.

Food Security at the Heart of Soy Growth Plan

 Wade Cowan, soybean producer and President of the American Soybean Association, outlines the important role of soy production for global food security in the latest Agri-Pulse and Chicago Council monthly column.