July 6, 2015

Big Ideas and Emerging Innovations

REUTERS/Eduard Korniyenko

India's Next Weapon against Climate Change? The Heat-Tolerant Dwarf Cow
Worsening heat, fodder shortages and the threat of drought are forcing many hard-hit dairy farmers in the Anantapur area of India's southern Kerala state to reduce their herds. But the solution to the problem is simple and small, livestock experts argue: heat-tolerant dwarf cows. A team of researchers are now promoting a switch to two local varieties known for being easy to raise, resistant to diseases, and better at tolerating high temperatures than the more popular crossbred cattle.
 
The World's Most Beautiful Greenhouses Are Underwater, and Growing Strawberries
Ocean Reef Group — a diving equipment company — is building experimental underwater greenhouses off the coast of Italy, which take advantage of the sea’s constant temperatures and high amounts of carbon dioxide. This project is part of the Italian Pavilion theme at the EXPO 2015, “how to feed the planet.” The company is monitoring five balloon-like biospheres that house a number of plants, such as basil, lettuce, strawberries and beans.
 
Farm Waste and Animal Fats Will Help Power a United Jet
Sometime this summer, a United Airlines flight will take off from Los Angeles International Airport bound for San Francisco using fuel generated from farm waste and oils derived from animal fats. United plans to announce a $30 million investment in one of the largest producers of aviation biofuels, Fulcrum BioEnergy, the biggest investment so far by a domestic airline in the small but growing field of alternative fuels. Fulcrum, a California-based company, has developed and certified a technology that turns municipal waste — household trash — into sustainable aviation fuel, a kind that can be blended directly with traditional jet fuels.
 
Missouri Food Pantries Help Clients Grow Their Own Produce
Grow Well Missouri, a program that travels to food pantries around central Missouri, is one of several food-aid groups helping to teach pantry visitors how to grow their own food, passing out seeds and starter plants to low-income locals. At the end of the year, Grow Well Missouri will start hosting workshops and training sessions for other Midwest groups interested in initiating their own version of the project. 

About

The Global Food and Agriculture Program aims to inform the development of US policy on global agricultural development and food security by raising awareness and providing resources, information, and policy analysis to the US Administration, Congress, and interested experts and organizations.

The Global Food and Agriculture Program is housed within the Chicago Council on Global Affairs, an independent, nonpartisan organization that provides insight – and influences the public discourse – on critical global issues. The Council on Global Affairs convenes leading global voices and conducts independent research to bring clarity and offer solutions to challenges and opportunities across the globe. The Council is committed to engaging the public and raising global awareness of issues that transcend borders and transform how people, business, and governments engage the world.

Support for the Global Food and Agriculture Program is generously provided by the Bill & Melinda Gates Foundation.

Blogroll

1,000 Days Blog, 1,000 Days

Africa Can End Poverty, World Bank

Agrilinks Blog

Bread Blog, Bread for the World

Can We Feed the World Blog, Agriculture for Impact

Concern Blogs, Concern Worldwide

Institute Insights, Bread for the World Institute

End Poverty in South Asia, World Bank

Global Development Blog, Center for Global Development

The Global Food Banking Network

Harvest 2050, Global Harvest Initiative

The Hunger and Undernutrition Blog, Humanitas Global Development

International Food Policy Research Institute News, IFPRI

International Maize and Wheat Improvement Center Blog, CIMMYT

ONE Blog, ONE Campaign

One Acre Fund Blog, One Acre Fund

Overseas Development Institute Blog, Overseas Development Institute

Oxfam America Blog, Oxfam America

Preventing Postharvest Loss, ADM Institute

Sense & Sustainability Blog, Sense & Sustainability

WFP USA Blog, World Food Program USA

Archive

Photo of the Week

Farmers in Maraka, Kenya, plant maize using a hand hoe and a pre¬measured planting string to help them properly space their seeds.


Commentary - Saving Lives Through Efficient Food Aid Delivery

Early this year our government made real progress in improving the way we provide food aid to chronically hungry people and those in crises.  Unfortunately, recent actions by the House of Representatives threaten to undermine important reforms that would make food aid programs more effective and efficient. 


Photo of the Week

Silas Niyimpa of Ngobi, Rwanda, harvests cassava roots he planted in 2013.




Video: Could climate change lead to more wars?

Retired Navy Rear Admiral David Titley, who is a professor of meteorology at Penn State University, joins Consider This host Antonio Mora to discuss how climate change could increase global instability and conflicts.



Photo of the Week

One Acre Fund farmer Elias Ndinduyubwo of Kagabiro, Rwanda, shows off maize he has harvested with his family.


Video: Zero poverty. Think again

A new paper by the Overseas Development Institute reviews what is known about the impacts of climate change on eight development goal areas, and shows that it is essential for climate change to be addressed in order not to compromise development efforts.




Photo of the Week

One Acre Fund group leader Pauline Keya demonstrates how much chlorine to add to water to make it safe for drinking.


Photo of the Week

Martin Ugiraneza, of Rwamiko, Rwanda, was able to purchase a cow after his 2013 harvests.


USAID Ending Extreme Poverty

Through the narration of Presidents Kennedy, Clinton, Bush, and Obama, the film depicts America's progress, mission, and means by which we intend to end extreme poverty over the next two decades.


Climate Change 2014: Impacts, Adaptation, and Vulnerability

Working Group II assesses the scientific, technical, environmental, economic and social aspects of the vulnerability (sensitivity and adaptability) to climate change of, and the negative and positive consequences for, ecological systems, socio-economic sectors and human health, with an emphasis on regional sectoral and cross-sectoral issues.