April 13, 2015

Big Ideas and Emerging Innovations


This Startup Wants to Fight Deforestation … with Robots
Drone technology has been used anywhere from burrito delivery services to transporting confidential government documents. Some drones, though, are designed to better improve the world than planting billions of trees. Former NASA engineer Lauren Fletcher has launched a new startup that would use drones to plant 1 billion trees a year. The startup, BioCarbon Engineering, is on a mission to balance the ravages of industrial-scale deforestation with industrial-scale tree planting.
 
In Newark, a Vertical Indoor Farm Helps Anchor an Area’s Revival
A former steel plant in Newark is being razed by the RBH Group to make way for a giant custom-built complex for its sole tenant, AeroFarms, a company producing herbs and vegetables in an indoor, vertical environment. Instrumental in reviving parts of Newark, the RBH Group sees the venture as a way to create jobs, clear a shabby block and supply a healthy, locally grown food source.
 
Push for Cleaner Stoves in Poor Countries to Cut Pollution
Every evening, hundreds of millions of Indian women hover over crude stoves making dinner for their families. The smoke is responsible for premature deaths from cancer and other diseases and is causing or exacerbating environmental problems from climate change and glacial melt to falling crop yields. When you add up all the tiny stoves, the result comes close to catastrophic. That could now start to change.
 
Carolyn Miles: New Consensus Challenging Us to 'Embrace Previously Unimaginable Possibilities'
Our success in tackling complex global challenges and bringing about transformational change and impact depend on our ability to continue forging innovative partnerships with the private sector and other influential stakeholders. We simply will not be successful alone.  The possibilities for INGO and private sector partnerships are vast. 

About

The Global Food and Agriculture Program aims to inform the development of US policy on global agricultural development and food security by raising awareness and providing resources, information, and policy analysis to the US Administration, Congress, and interested experts and organizations.

The Global Food and Agriculture Program is housed within the Chicago Council on Global Affairs, an independent, nonpartisan organization that provides insight – and influences the public discourse – on critical global issues. The Council on Global Affairs convenes leading global voices and conducts independent research to bring clarity and offer solutions to challenges and opportunities across the globe. The Council is committed to engaging the public and raising global awareness of issues that transcend borders and transform how people, business, and governments engage the world.

Support for the Global Food and Agriculture Program is generously provided by the Bill & Melinda Gates Foundation.

Blogroll

1,000 Days Blog, 1,000 Days

Africa Can End Poverty, World Bank

Agrilinks Blog

Bread Blog, Bread for the World

Can We Feed the World Blog, Agriculture for Impact

Concern Blogs, Concern Worldwide

Institute Insights, Bread for the World Institute

End Poverty in South Asia, World Bank

Global Development Blog, Center for Global Development

The Global Food Banking Network

Harvest 2050, Global Harvest Initiative

The Hunger and Undernutrition Blog, Humanitas Global Development

International Food Policy Research Institute News, IFPRI

International Maize and Wheat Improvement Center Blog, CIMMYT

ONE Blog, ONE Campaign

One Acre Fund Blog, One Acre Fund

Overseas Development Institute Blog, Overseas Development Institute

Oxfam America Blog, Oxfam America

Preventing Postharvest Loss, ADM Institute

Sense & Sustainability Blog, Sense & Sustainability

WFP USA Blog, World Food Program USA

Archive

Healthy Food for a Healthy World: Accelerating Nutrition

Beginning this week, The Chicago Council will highlight the recommendations from the new report, Healthy Food for a Healthy World: Leveraging Agriculture and Food to Improve Global Nutrition, in a weekly blog series. 

Big Ideas and Emerging Innovations

Highlighting approaches, technologies, and ideas that have the potential to radically advance sustainable and nutritious food security globally.



Big Ideas and Emerging Innovations

Highlighting approaches, technologies, and ideas that have the potential to radically advance sustainable and nutritious food security globally.







Stopping Malnutrition's Assault on Our Health and Economy

In The Huffington Post, Global Agricultural Development Initiative cochairs Doug Bereuter and Dan Glickman outlines the recommendations in The Chicago Council's new report, Healthy Food for a Healthy World: Leveraging Agriculture and Food to Improve Nutrition.


Leverage Trade Policy to Tap Future Food Markets

Lisa Moon and Andrea Durkin outline how trade policy could increase the United States' share of the growing African food market for the Agri-Pulse and Chicago Council monthly column series