March 2, 2015

Big Ideas and Emerging Innovations

Reuters

Ag Secretary: Smartphones Could Tell Buyers What's in Food
In the ever-complicated debate over labeling of GM foods, Secretary Vilsack says he has an idea: use your smartphone. Vilsack told members of Congress that consumers could just use their phones to scan special bar codes or other symbols on food packages in the grocery store. All sorts of information could pop up, such as whether the food's ingredients include GMOs.
 
A Modest Proposal for Feeding Africa
The ingredients that will achieve food security in Africa are already known to us, and we already have parts of them working. Currently, average cereal yields in Africa are a little over one ton per hectare. In the UK it can be up to eight tons. Africa has places where European-level yields could be achieved. That is not the issue. It can be done, the question is how.
 
Freight Farms: How Boston Gets Local Greens, Even When Buried In Snow
Entrepreneurs are using those shipping containers to grow local produce. "Freight Farms" are shipping containers modified to grow stacks of hydroponic plants and vegetables. It's a new way for small-scale farmers to grow crops year-round in a computer-controlled environment, even in the middle of the city.
 
Farming: There's an App for That
The growing field of agricultural technology allows farmers to track herd performance, calculate fertilizer ratios and ID crop pests, all with the flick of a finger on a touch screen. These eight apps are the latest ag tech tools to help farmers improve production and increase revenue.

About

The Global Food and Agriculture Program aims to inform the development of US policy on global agricultural development and food security by raising awareness and providing resources, information, and policy analysis to the US Administration, Congress, and interested experts and organizations.

The Global Food and Agriculture Program is housed within the Chicago Council on Global Affairs, an independent, nonpartisan organization that provides insight – and influences the public discourse – on critical global issues. The Council on Global Affairs convenes leading global voices and conducts independent research to bring clarity and offer solutions to challenges and opportunities across the globe. The Council is committed to engaging the public and raising global awareness of issues that transcend borders and transform how people, business, and governments engage the world.

Support for the Global Food and Agriculture Program is generously provided by the Bill & Melinda Gates Foundation.

Blogroll

1,000 Days Blog, 1,000 Days

Africa Can End Poverty, World Bank

Agrilinks Blog

Bread Blog, Bread for the World

Can We Feed the World Blog, Agriculture for Impact

Concern Blogs, Concern Worldwide

Institute Insights, Bread for the World Institute

End Poverty in South Asia, World Bank

Global Development Blog, Center for Global Development

The Global Food Banking Network

Harvest 2050, Global Harvest Initiative

The Hunger and Undernutrition Blog, Humanitas Global Development

International Food Policy Research Institute News, IFPRI

International Maize and Wheat Improvement Center Blog, CIMMYT

ONE Blog, ONE Campaign

One Acre Fund Blog, One Acre Fund

Overseas Development Institute Blog, Overseas Development Institute

Oxfam America Blog, Oxfam America

Preventing Postharvest Loss, ADM Institute

Sense & Sustainability Blog, Sense & Sustainability

WFP USA Blog, World Food Program USA

Archive

Big Ideas and Emerging Innovations

Highlighting approaches, technologies, and ideas that have the potential to radically advance global food security. 


Big Ideas and Emerging Innovations

Highlighting approaches, technologies, and ideas that have the potential to radically advance global food security. 

Syria's Hunger Pangs

World leaders must prioritize humanitarian food assistance for Syrian refugees.

Food Labels Natural and Unnatural

Food labels provide the public with important information about the qualities of the foods they buy and eat, but not all labels mean what you think they do. Recent polling finds that Americans have a poor understanding of the “natural” food label, complicated by the term’s lack of oversight. 

Big Ideas and Emerging Innovations

Highlighting approaches, technologies, and ideas that have the potential to radically advance global food security. 

Big Ideas and Emerging Innovations

Highlighting approaches, technologies, and ideas that have the potential to radically advance global food security. 

Guest Commentary: Technology Can Feed the World

Dave Donnan, Oleg Kozyrenko, and Prakash Chandrasekar of A.T. Kearney detail technological innovations that are helping to improve agricultural efficiency in both developed and developing countries. 


Big Ideas and Emerging Innovations

Highlighting approaches, technologies, and ideas that have the potential to radically advance global food security. 

Agriculture, Education, and the Next Green Revolution

To feed a global population on track to hit 9 billion by 2050 agriculture must overcome huge challenges, but as investments in agricultural science remain low and science students are attracted to other fields of work, who will solve those challenges?  

Big Ideas and Emerging Innovations

Highlighting technologies, approaches, and ideas that have the potential to radically advance global food security. 


Big Ideas and Emerging Innovations

Highlighting technologies, approaches, and ideas that have the potential to radically advance global food security. 

Big Ideas and Emerging Innovations

Highlighting technologies, approaches, and ideas that have the potential to radically advance global food security.