February 19, 2018

Big Ideas and Emerging Innovations

 
Projections suggest that by 2050 almost 90 percent of those under 24 years old will live in low- and middle-income countries. The stability of not only these countries but of the entire world depends on the ability of youth to find meaningful employment in their communities. Without the right investments in the rural areas that many of these young people live, youth migration will continue to rise.
 
Hunger and all forms of malnutrition will not end by 2030 unless all the factors that undermine food security and nutrition are addressed. Experts say that education can reduce the amount of meat consumed and increase the use of alternative protein sources such as insects. According to the FAO, there are already more than 1,900 edible insect species on Earth.
 
Agriculture is unique as an economic sector because it is wholly dependent on the health of its host assets—in this case the water and soil, along with biodiversity on both agricultural lands and in surrounding natural areas. This is why we need to scale up the shift to healthy agricultural systems - to reverse this downgrading of assets, to restore the health of agricultural areas and with that their capacity to increase production.
 
A pilot project in El Salvador and Colombia will help farmers receive vital information such as weather forecasts and early warnings via their smartphones, as well as online training and equipment to help improve water usage. The project is similar to another smartphone intervention in Chile that led to a 20 percent reduction in water usage.
 
Homeowners are re-outfitting their homes to grow the freshest produce possible, even in winter. Hydroponics, a soil-free way of growing plants, appeals to homeowners who like the idea of gardening but would rather avoid the dirt, especially indoors, despite potential downsides of bright lights at odd hours, noisy hums, and clunky-looking contraptions.

About

The Global Food and Agriculture Program aims to inform the development of US policy on global agricultural development and food security by raising awareness and providing resources, information, and policy analysis to the US Administration, Congress, and interested experts and organizations.

The Global Food and Agriculture Program is housed within the Chicago Council on Global Affairs, an independent, nonpartisan organization that provides insight – and influences the public discourse – on critical global issues. The Council on Global Affairs convenes leading global voices and conducts independent research to bring clarity and offer solutions to challenges and opportunities across the globe. The Council is committed to engaging the public and raising global awareness of issues that transcend borders and transform how people, business, and governments engage the world.

Support for the Global Food and Agriculture Program is generously provided by the Bill & Melinda Gates Foundation.

Blogroll

1,000 Days Blog, 1,000 Days

Africa Can End Poverty, World Bank

Agrilinks Blog

Bread Blog, Bread for the World

Can We Feed the World Blog, Agriculture for Impact

Concern Blogs, Concern Worldwide

Institute Insights, Bread for the World Institute

End Poverty in South Asia, World Bank

Global Development Blog, Center for Global Development

The Global Food Banking Network

Harvest 2050, Global Harvest Initiative

The Hunger and Undernutrition Blog, Humanitas Global Development

International Food Policy Research Institute News, IFPRI

International Maize and Wheat Improvement Center Blog, CIMMYT

ONE Blog, ONE Campaign

One Acre Fund Blog, One Acre Fund

Overseas Development Institute Blog, Overseas Development Institute

Oxfam America Blog, Oxfam America

Preventing Postharvest Loss, ADM Institute

Sense & Sustainability Blog, Sense & Sustainability

WFP USA Blog, World Food Program USA

Archive







What Happens When Good Policy is Good Politics

Erik Pederson, Director of Congressional Relations at the Council, discusses his experience at the White House Summit on Global Development and the significance of the Global Food Security Act.