June 12, 2017

Big Ideas and Emerging Innovations

Women stand in line for food aid distribution delivered by the United Nations Office for the Coordination of Humanitarian Affairs and world food program in the village of Makunzi Wali, Central African Republic. REUTERS/Baz Ratner

Facebook Introduces Disaster Maps, Announces Early Partners
Facebook has introduced a new disaster maps initiative that will serve as a case study for ways private sector companies and humanitarian response organizations such as UNICEF, the Red Cross, and the WFP can leverage their unique skill sets in order to get resources where they are needed in the moments following a disaster. The company will share aggregated, de-identified location information on Facebook users who have their location settings enabled with a few select disaster response organizations.

#50MillionTrees: How Young People Are Fighting Deforestation in Tanzania
It might be best known for its wildlife, but Tanzania is facing a growing number of environmental concerns and biodiversity in the country is under threat. In late 2016, a group of young people decided to take on the issue with the #50MillionTrees campaign, which aimed to encourage local people to reverse the loss of their natural environment. 

A New Formula to Help Tame China's Yellow River
The Yellow River is considered the cradle of China’s civilization—but also its sorrow. Its vast floodplains coaxed people in for agriculture. Yet its violent floods have killed millions. The precautionary purging at the Xiaolangdi Dam, which has occurred annually since 2002, is the latest high-tech attempt to prevent flooding and tame the Yellow River, which today threatens more than 80 million people.

An Urban Farm Grows in Brooklyn
Erik Groszyk used to spend his day as an investment banker working on spreadsheets. Now, he’s harvesting crops from his own urban farm out of a shipping container in a Brooklyn parking lot. The Harvard graduate is one of 10 "entrepreneurial farmers" selected by Square Roots, an indoor urban farming company, to grow crops locally in Brooklyn. For 12 months, farmers each get a 320-square-foot steel shipping container where they control the climate of their own farm. Under pink LED lights, they grow GMO-free greens all year round.

About

The Global Food and Agriculture Program aims to inform the development of US policy on global agricultural development and food security by raising awareness and providing resources, information, and policy analysis to the US Administration, Congress, and interested experts and organizations.

The Global Food and Agriculture Program is housed within the Chicago Council on Global Affairs, an independent, nonpartisan organization that provides insight – and influences the public discourse – on critical global issues. The Council on Global Affairs convenes leading global voices and conducts independent research to bring clarity and offer solutions to challenges and opportunities across the globe. The Council is committed to engaging the public and raising global awareness of issues that transcend borders and transform how people, business, and governments engage the world.

Support for the Global Food and Agriculture Program is generously provided by the Bill & Melinda Gates Foundation.

Blogroll

1,000 Days Blog, 1,000 Days

Africa Can End Poverty, World Bank

Agrilinks Blog

Bread Blog, Bread for the World

Can We Feed the World Blog, Agriculture for Impact

Concern Blogs, Concern Worldwide

Institute Insights, Bread for the World Institute

End Poverty in South Asia, World Bank

Global Development Blog, Center for Global Development

The Global Food Banking Network

Harvest 2050, Global Harvest Initiative

The Hunger and Undernutrition Blog, Humanitas Global Development

International Food Policy Research Institute News, IFPRI

International Maize and Wheat Improvement Center Blog, CIMMYT

ONE Blog, ONE Campaign

One Acre Fund Blog, One Acre Fund

Overseas Development Institute Blog, Overseas Development Institute

Oxfam America Blog, Oxfam America

Preventing Postharvest Loss, ADM Institute

Sense & Sustainability Blog, Sense & Sustainability

WFP USA Blog, World Food Program USA

Archive




Live Blog Post - Every Farmer Wants What I Have

A recap of the "Managing Risks Associated with Volatile Weather, Changing Climates, and Resource Scarcity" panel at our fifth Global Food Security Symposium 2014 in Washington, DC.



Expert Commentary by Trey Hill

As a large grain producer, living in the mid Atlantic, I am able to see agriculture and food production from a unique perspective.



Live Blog Post - Climate-Smart Food Security

At the Chicago Council’s Global Food Security Symposium today in Washington, DC, a panel on “Climate-Smart Food Security” addressed the role of family farmers in mitigating the effects of climate change including: climate-smart approaches already being used by smallholder farmers, opportunities to preserve natural resources, and the need for a “brown revolution.”


Expert Commentary by James Cameron

There remains a stubborn lack of understanding about the systemic connection between water, food, energy and the climate – and what this means for the future feeding of the world.


Commentary - Optimism about Agriculture’s Adaptive Capacity

The impacts of a changing climate on food security projected by the Intergovernmental Panel on Climate Change, the National Climate Assessment and now the Chicago Council on Global Affairs raise legitimate concerns about the global food system’s ability to meet increasing challenges.


Expert Commentary by Chris Policinski

Discussions this week about the impact weather volatility and climate change have on global food production provide additional, powerful evidence of the fragile state of our world’s food security.