November 21, 2016

Big Ideas and Emerging Innovations


Eggs for sale are pictured at a Metro cash and carry store in Kiev, Ukraine. REUTERS/Valentyn Ogirenko

A Future of Safer Thanksgivings: Using Algorithms to Predict Food Dangers
IBM Research is working on a data-driven, predictive approach that will identify systemic problems in food supply chains. The goal is to use algorithms to discover anomalies within massive amounts of data on plants, livestock, bacteria, and other genetic and biological organisms on farms and within other food supply environments. This algorithmic-based approach to food safety offers new advantages.

Want a More Peaceful, Secure World? Give Women Farmers a Seat at the Table
The US now has a global food and nutrition security strategy that puts women at center stage. This is important because the responsibility of feeding nations falls on the shoulders of women, often in places where, if the land itself isn’t hostile, her government may be. Women face innumerable institutional barriers to accessing land, credit, and education, making the difficult business of farming that much more challenging.

This UAE Startup Wants to Disrupt School Lunches, Using Healthy Food and Diet Education
Calling themselves “school food experts,” owners of Abu Dhabi-based food startup Slices have been serving up nutritious meals in over a dozen schools in Abu Dhabi and Dubai. They believe the future of school meals lies in not just providing healthy choices, but also helping children to take an interest in what they are eating. They provide co-curricular activities such as farm visits, cooking classes, and interactive seminars.

The Increasingly Popular Way to Aid the Needy in War-Torn Nations: Give Cash
An increasingly popular aid model is now being tested in Afghanistan, substituting money for donated goods. In response to crushing humanitarian need, declining security, and increasingly inaccessible populations of refugees and internally displaced people, the International Rescue Committee has started distributing $1 million in cash through local banks and cellphone providers to tens of thousands of needy people.

 

 

 

About

The Global Food and Agriculture Program aims to inform the development of US policy on global agricultural development and food security by raising awareness and providing resources, information, and policy analysis to the US Administration, Congress, and interested experts and organizations.

The Global Food and Agriculture Program is housed within the Chicago Council on Global Affairs, an independent, nonpartisan organization that provides insight – and influences the public discourse – on critical global issues. The Council on Global Affairs convenes leading global voices and conducts independent research to bring clarity and offer solutions to challenges and opportunities across the globe. The Council is committed to engaging the public and raising global awareness of issues that transcend borders and transform how people, business, and governments engage the world.

Support for the Global Food and Agriculture Program is generously provided by the Bill & Melinda Gates Foundation.

Blogroll

1,000 Days Blog, 1,000 Days

Africa Can End Poverty, World Bank

Agrilinks Blog

Bread Blog, Bread for the World

Can We Feed the World Blog, Agriculture for Impact

Concern Blogs, Concern Worldwide

Institute Insights, Bread for the World Institute

End Poverty in South Asia, World Bank

Global Development Blog, Center for Global Development

The Global Food Banking Network

Harvest 2050, Global Harvest Initiative

The Hunger and Undernutrition Blog, Humanitas Global Development

International Food Policy Research Institute News, IFPRI

International Maize and Wheat Improvement Center Blog, CIMMYT

ONE Blog, ONE Campaign

One Acre Fund Blog, One Acre Fund

Overseas Development Institute Blog, Overseas Development Institute

Oxfam America Blog, Oxfam America

Preventing Postharvest Loss, ADM Institute

Sense & Sustainability Blog, Sense & Sustainability

WFP USA Blog, World Food Program USA

Archive

Healthy Food for a Healthy World: Accelerating Nutrition

Beginning this week, The Chicago Council will highlight the recommendations from the new report, Healthy Food for a Healthy World: Leveraging Agriculture and Food to Improve Global Nutrition, in a weekly blog series. 

Big Ideas and Emerging Innovations

Highlighting approaches, technologies, and ideas that have the potential to radically advance sustainable and nutritious food security globally.



Big Ideas and Emerging Innovations

Highlighting approaches, technologies, and ideas that have the potential to radically advance sustainable and nutritious food security globally.







Stopping Malnutrition's Assault on Our Health and Economy

In The Huffington Post, Global Agricultural Development Initiative cochairs Doug Bereuter and Dan Glickman outlines the recommendations in The Chicago Council's new report, Healthy Food for a Healthy World: Leveraging Agriculture and Food to Improve Nutrition.


Leverage Trade Policy to Tap Future Food Markets

Lisa Moon and Andrea Durkin outline how trade policy could increase the United States' share of the growing African food market for the Agri-Pulse and Chicago Council monthly column series