January 22, 2015 | By

Betting on African Farmers: 2015 Gates Annual Letter

In their 2015 Annual Letter, Bill and Melinda Gates are making a big bet—that the lives of people in poor countries will improve faster in the next 15 years than at any other time in history thanks to breakthroughs in health, farming, banking, and education. In particular, thanks to innovation and investments in smallholder farmers, they are confident that “Africa will be able to feed itself.”

The co-chairs of the Bill & Melinda Gates Foundation are well-aware of the significant challenges holding back Africa’s smallholder farmers and their production capacity: African farmers get just a fraction of the yields that American farmers get; agricultural extension is complicated, expensive, and often overlooks women farmers; and poor infrastructure makes transporting food extremely difficult.  As a result, Africa relies on foreign aid and imported food to feed itself, spending $50 billion to purchase food from other countries.  Also, since most Africans rely on a diet of starched-based staple crops, "malnutrition runs rampant," they note.  Meanwhile, future projections for population growth and climate change suggest that there will be more and more people to feed on the continent, even as farming becomes more difficult.

But the solutions to these obstacles are within our reach: over the next 15 years, “innovations in farming will erase these brutal ironies,” they write.  Providing farmers with more productive inputs, such as fertilizers and seeds, as well as better extension services and imrpoved infrastructure will help Africa achieve food security by 2050.
 


At The Chicago Council, we have our own big bet on how to beat poverty and feed the world: investing in smallholder farmers will ensure that our global food supply is not only secure, but also nutritious and sustainable, leading to better health and environmental outcomes as the world prepares to feed 9 billion.

What’s your big bet for 2030? Tweet your ideas for feeding 9 billion to @GlobalAgDev with hashtag #GatesLetter

About

The Global Food and Agriculture Program aims to inform the development of US policy on global agricultural development and food security by raising awareness and providing resources, information, and policy analysis to the US Administration, Congress, and interested experts and organizations.

The Global Food and Agriculture Program is housed within the Chicago Council on Global Affairs, an independent, nonpartisan organization that provides insight – and influences the public discourse – on critical global issues. The Council on Global Affairs convenes leading global voices and conducts independent research to bring clarity and offer solutions to challenges and opportunities across the globe. The Council is committed to engaging the public and raising global awareness of issues that transcend borders and transform how people, business, and governments engage the world.

Support for the Global Food and Agriculture Program is generously provided by the Bill & Melinda Gates Foundation.

Blogroll

1,000 Days Blog, 1,000 Days

Africa Can End Poverty, World Bank

Agrilinks Blog

Bread Blog, Bread for the World

Can We Feed the World Blog, Agriculture for Impact

Concern Blogs, Concern Worldwide

Institute Insights, Bread for the World Institute

End Poverty in South Asia, World Bank

Global Development Blog, Center for Global Development

The Global Food Banking Network

Harvest 2050, Global Harvest Initiative

The Hunger and Undernutrition Blog, Humanitas Global Development

International Food Policy Research Institute News, IFPRI

International Maize and Wheat Improvement Center Blog, CIMMYT

ONE Blog, ONE Campaign

One Acre Fund Blog, One Acre Fund

Overseas Development Institute Blog, Overseas Development Institute

Oxfam America Blog, Oxfam America

Preventing Postharvest Loss, ADM Institute

Sense & Sustainability Blog, Sense & Sustainability

WFP USA Blog, World Food Program USA

Archive




Live Blog Post - Every Farmer Wants What I Have

A recap of the "Managing Risks Associated with Volatile Weather, Changing Climates, and Resource Scarcity" panel at our fifth Global Food Security Symposium 2014 in Washington, DC.



Expert Commentary by Trey Hill

As a large grain producer, living in the mid Atlantic, I am able to see agriculture and food production from a unique perspective.



Live Blog Post - Climate-Smart Food Security

At the Chicago Council’s Global Food Security Symposium today in Washington, DC, a panel on “Climate-Smart Food Security” addressed the role of family farmers in mitigating the effects of climate change including: climate-smart approaches already being used by smallholder farmers, opportunities to preserve natural resources, and the need for a “brown revolution.”


Expert Commentary by James Cameron

There remains a stubborn lack of understanding about the systemic connection between water, food, energy and the climate – and what this means for the future feeding of the world.


Commentary - Optimism about Agriculture’s Adaptive Capacity

The impacts of a changing climate on food security projected by the Intergovernmental Panel on Climate Change, the National Climate Assessment and now the Chicago Council on Global Affairs raise legitimate concerns about the global food system’s ability to meet increasing challenges.


Expert Commentary by Chris Policinski

Discussions this week about the impact weather volatility and climate change have on global food production provide additional, powerful evidence of the fragile state of our world’s food security.