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Alesha Black

Growing Cities, Changing Diets

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Global Food for Thought by Alesha Black

Water flows between farms and cities and changes form as each person uses and reuses it.

An aqueduct in Blythe, California with reflection of the sky in the water.
Steve Rotman
Water

7 Reasons to Feel Hopeful About the Food System in the Midst of the Pandemic 

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Global Food for Thought by Alesha Black

Alesha Black shares what hopeful news is emerging in America during the COVID-19 pandemic.

A fruit stand in Pike Place Market
Yibei/Unsplash
COVID-19

Expressing Appreciation and Announcing a Transition

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Global Food for Thought by Alesha Black

After nearly four years at the Council, Alesha Black, Center on Global Food and Agriculture managing director, steps down.

The conference center at the Chicago Council on Global Affairs
Food and Agriculture